November Eco-Friendly Challenge: Food for Thought

I’ve tried many fun, interesting eco-friendly challenges this year, and some of my favourites have been food-related ones. Of course, that might just be because food is just amazing. However, I struggled to think of a food-related sustainability challenge that I hadn’t done in some way before, so to spice up the challenge, I thought, why not combine some of them into one big one? 

The Sustainable Living Challenge #1: Going Vegan for a week ft. Happy Panda!

Today’s post has been a while in the making, and now I finally get to share it with all of you. A while ago, Happy Panda and I started discussing some really fun collaboration ideas seeing as we are both passionate about the welfare of the planet and sustainability. One of the ideas we had was to challenge each other to make a week-long lifestyle change and we settled on tackling what we eat. Today, we’re sharing feedback on how the challenge went. I’ll be sharing how Happy Panda managed the challenge I set for her, and she’ll be sharing my thoughts on how I managed her challenge. Be sure to check out both our posts if you can xx