Moksha was one of my first blogging friends and I have always admired her for her commitment to not only really fun, relatable posts, but also being as environmentally conscious and eco-friendly as possible. Eco-friendly living is in fact what started our chat about collabs, and our sustainable living challenge was born. Last month, we challenged each other to each go vegetarian/vegan for a week and blogged about how the challenge went, you can read about the challenge she set me here and the challenge I set her here. This month, as I said, we thought we’d do something different and tackle waste as that is a big problem when it comes to living ‘green’, so here is our challenge, and how it went. How we’re sharing this post is I will share Moksha’s diary and tips on my blog, and my experience will be shared on her blog so be sure to give both a read! I hope y
I know it’s almost halfway through September, but I finally have for you my eco-friendly challenge for this month. I’m a bit delayed in sharing because I used August to finish the Summer Competition Showcase so was backlogged a little with posts I wanted to share. But also, because my eco-friendly challenge this month is part of a collab I’m doing with Moksha over at Happy Panda.
Today’s post has been a while in the making, and now I finally get to share it with all of you. A while ago, Happy Panda and I started discussing some really fun collaboration ideas seeing as we are both passionate about the welfare of the planet and sustainability. One of the ideas we had was to challenge each other to make a week-long lifestyle change and we settled on tackling what we eat. Today, we’re sharing feedback on how the challenge went. I’ll be sharing how Happy Panda managed the challenge I set for her, and she’ll be sharing my thoughts on how I managed her challenge. Be sure to check out both our posts if you can xx